Roasted Chickpeas

Protein packed snack or salad topper!

Ingredients


+ 1 15 oz can chickpeas

+ olive oil

+ seasoning: salt, black pepper, paprika, garlic powder


Directions


Step 1

Preheat oven to 375°.


Step 2

Rinse and drain the chickpeas. Season and drizzle with olive oil.


Step 3

Bake for 20 minutes, and enjoy!

Serves 4